8 ounces cream cheese, softened 1/2 cup canned or cooked pumpkin 1 (8 ounce) can crushed pineapple, well drained 2 cups (8 ounces) shredded sharp Cheddar cheese 1 (2 1/2 ounce) package dried beef, finely chopped 1 tablespoon finely chopped onion Celery leaves Crackers and/or raw vegetables
In a mixing bowl, beat cream cheese, pumpkin and pineapple. Stir in Cheddar cheese, beef and onion. Shape into a ball; place on a serving platter. Score sides with a knife to resemble a pumpkin and add celery leaves for a stem.
