|
|
| |
|
|
Egg Dutch4 eggs
1 1/2 cups milk
1 rounded tablespoon flour
Salt, to taste Mix all ingredients. Fry until golden brown, turning occasionally until it's thick. Serve with Tomato Gravy. Serves 2 to 3.
Keywords: egg dutch recipe | breakfast recipes
Users Comments
Sorry there are currently no comments.
You must be logged in to leave a comment, if you do not have an account please register here.
|
|
|
|
|
| |
| Copyright 2007. All Rights Reserved - www.recipedirectory.net |
|
