3 ounces cream cheese, softened 2 tablespoons milk 2 cups confectioners' sugar 2 (1 ounce) squares baking chocolate, melted1/4 teaspoon vanilla extractDash of salt 3 cups miniature marshmallowsFlaked coconut
Blend cheese and milk well. Add sugar. Stir in chocolate, vanilla extract and salt. Fold in marshmallows. Drop by teaspoons into coconut. Toss until well covered. Place on baking sheet. Chill until firm.
Makes about 4 dozen. These can be frozen.
Keywords: chocolate marshmallow haystacks recipe | candy recipes
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