3/4 cup cubed or shredded Velveeta? or grated Cheddar cheese 1/4 pound butter or margarine 1 teaspoon vanilla extract 3 cups confectioners? sugar 1/4 cup cocoa powder
Melt cheese and butter. Remove from heat. Add confectioners' sugar, vanilla extract and cocoa. Make it into a ball; knead, and press into a buttered 8-inch square pan. Chopped nuts are optional. DO NOT refrigerate.